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Geumjeongsanseong Fortress

Geumjeongsanseong Fortress (금정산성)
Geumjeongsanseong Fortress

Geumjeongsanseong Fortress, with a circumference of 18,845 meters along the ridges and valleys of Geumjeongsan Mountain, is a large-scale fortress built during the Joseon dynasty between 1701 and 1703. The fortress is accompanied by Geumjeongsanseong Village and is known for producing Sanseong makgeolli (unrefined rice wine), a traditional Korean alcoholic beverage. Additionally, there are numerous restaurants, cafés, and attractions, making it a place where nature, history, cuisine, and sightseeing coexist.

Address
78-5 Bungmun-ro, Geumjeong-gu, Busan
Website
tour.geumjeong.go.kr (Korean only) www.cha.go.kr (Korean, English, Japanese, Chinese)
Map
Naver Map · Google Maps (Naver/Kakao navigate best in Korea)

Source: Korea Tourism Organization official English tourism database. Opening hours and details can change — check the official website before visiting.

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